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Spiced steel-cut oats with vanilla protein, carrots, and zucchini

This healthy grab and go breakfast is nutritious and packed with veggies, but it tastes like dessert!

Course Breakfast
Servings 6

Ingredients

  • 1 c steel-cut oats
  • 6 c unsweetened vanilla almond milk
  • 5 large carrots grated
  • 3 medium zucchinis grated
  • 1/2 c ground flax/chia seed
  • pinch Salt
  • 3 tbsp cinnamon
  • 1 tbsp allspice
  • 6 scoops vanilla Vega Protein + Greens
  • 6 scoops Orgain superfood powder
  • Sweetener to taste if desired (I like SweetLeaf Sweet Drops Liquid Stevia in Vanilla Crème)
  • Dates (or other dried fruit) sliced

Instructions

  1. In a large stock pot, bring oats, nut milk, shredded vegetables, seed mix, and spices to a boil. 

  2. Then, reduce to simmer until liquid is absorbed, about 20 minutes. 

  3. Add sweetener to taste. 

  4. Divide into six BPA-free, microwave-safe containers, and top with sliced dried fruit.